EAM i/C F&B Resort 5* Costa del Sol

  • Málaga
  • Hostelería / Turismo / Restauración
  • Categoría: Turismo y restauración
  • Nivel: Ejecutivo
  • Publicada hace 13 meses
  • Jornada completa
  • Tipo de contrato: Indefinido
  • Experiencia mínima: 4 Años
  • Estudios mínimos: Diplomado
  • Nº de vacantes: 1
EAM i/C F&B Resort 5* Costa del Sol

Descripción del puesto de trabajo

We are looking for a EAM i/C F&B Resort 5* in Costa del Sol
Must have at least 4 years of experience
you will be responsible for performing the following tasks to the highest standards:
• Manage all Food and Beverage Outlet operations
• Maintain exceptional levels of customer service
• Ensure compliance of brand standards
• Recruit, manage, train and develop the Food and Beverage team
• Manage guest queries in a timely and efficient manner
• Work within budgeted guidelines in relation to Food, Liquor Costs and Payroll
• Set departmental targets and objectives, work schedules, budgets, and policies and procedures
• Develop menus with other members of Food and Beverage team
• Accountable for monthly stock takes
• Incentivise team members to maximize sales and revenue
• Carry out annual and mid-year appraisals with Managers under your responsibility
• Evaluate guest satisfaction levels with a focus on continuous improvement
• Ensure communication meetings are conducted and post-meeting minutes generated
• Be environmentally aware
• Assist other departments wherever necessary and maintain good working relationships
• Comply with hotel security, fire regulations and all health and safety legislation

Requisitos

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